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Vegan Nom Menu 2016

Vegan Nom Menu 2016

Wednesday, April 8, 2015

Feature Taco for April

The Vegan Korean BBQ
Fresh cabbage topped off with sriracha-lime vinaigrette, caramelized mushrooms, grilled pineapple, cilantro, and BBQ smoked bulgogi flavored vegan beef. Yumtown!


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